Belgrade restaurant | Three hats

Belgrade restaurant "Three hats" exist since 1864. Skadarlija is unforgettable and the most beautiful story of the old Belgrade. That old, romantic-boehemian Skadarlija from its memory albums gives us many interesting stories and anecdotes about our and worldwide artists who said that they had spent their best days at Skadarlija at night. Its most famous resident, giant of Serbian poetry and art Djura Jaksic, has often in the company of bohemians, at the restaurant “Tri sesira” emphasized a playful message:

“One more smoke, one more glass, One more song, one more lass And then goodbye, my musician, Goodbye, my hostelry, forever.”

Belgrade restaurant | Three hats menu

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Cold hors d'oeuvres

"Tri Šešira" hors d'oeuvres
Zlatibor prosciutto, dried beef prosciutto, cheese, kaymak, Serbian baked beans, pork cracklings pate, mini corn bread, dough balls

610

Gardens hors d'oeuvres
Beef prosciutto, homemade beef sausages, cheese pie, homemade spicy salad, cheese from Zlatar and hot pickle

610

Mezze for two people
Beef prosciutto, pork prosciutto, dry ham, kaymak, cheese from Zlatar, cottage cheese, chutney, fried peppers, stuffed bun with cheese and sausages

1320

Grilled buns
Charcoal buns, kaymak, rmpus salad, chutney

410

Fish appetizer
Potato salad, smoked carp, whitefish salad, pate perch, grilled bread

670

Aspic
Aspic of three kinds of meat

410

Local cheeses
Fresh cottage cheese, cheese from Zlatar, sheep cheese, goat cheese and kaymak

710

Beefstake tartare
for two

1750

Hot hors d'oeuvres

Gibanica / Zeljanica iz Smederevca
Domestic home made pie with sour milk

360

Breaded stuffed peppers with rumpus salad

380

Grilled forest plate
Mushrooms and porcini with kaymak on vitamin salad

610

Breaded cheede from Pirot

540

Baked beans

320

Leskovac “sprza”
Topla sprža sa kiselom paprikom

390

Grilled “Miročki” cheese with sauce of roasted peppers
Homemade Halumi cheese on the fresh salad and sauce of rosted peppers

590

Soups

National veal soup

260

Domestic soup with dumplings

230

Tomato soup with pasta

230

Fish soup

230

Roasts

Roasted lamb under the bell
With baked potatoes

1150

Roasted veal under the bell
With baked potatoes on kaymak

1150

Fish and sea food

Smoked trout
With grilled vegetables

830

Sea bream fillets on the grill
Grilled fillets of sea bream with swiss chard, potatoes and lean sauce

1250

Fisherman's platter for two
Fillets of smoked trout, sea bream and salmon with grilled calamari and three types of side dishes

2950

Grilled salmon
Risotto with vegetables and dill sauce

1350

Grilled Sea Bass
With swiss chard and potatoes

1250

Squid (on request - grilled or fried)
Breaded, fried or grilled

960

Local specialties

Beefsteak "Tri šešira"
Beefsteak with prosciutto, roasted cheese in pepper sauce

1480

Skadarlijski biftek
Punjeni biftek sa zlatarskim sirom i svinjskom pršutom u sosu od paprike, pančete i šampinjona

1490

Steak & Truffles
Steak with roasted chicken liver, mushrooms and truffle cheese

1680

Winter steak
Thinly sliced steak with beef prosciutto and cheese from Zlatar

1490

Miloš's sword
Grilled chicken fillet, filet mignon, Leskovac meat fritters, bacon-wrapped filet mignon, veal steak, vegetables

1210

Escalope Karađorđe
Rolled pork steak, stuffed with kaymak breaded and fried

940

Grilled medallions
Pork, filet mignon and chicken medallion with cream fresh spring onion sauce

990

The monastery chicken
Stuffed chicken fillet with beef prosciutto and cheese breaded with walnuts

890

Chicken in kaymak sauce
Stuffed chicken with fresh cheese, kaymak and smoked pork neck with bacon and cream sauce

890

Chicken Escalope Karađorđe
Rolled chicken fillet, stuffed with kaymak, breaded and fried

890

Teletina u krem sosu
Teleće šnicle sa goveđom pršutom u sosu od šampinjona i kajmakom

1090

Serbian BBQ

Mixed grill meat
Chevaps, Leskovac fritters, chicken fillet, sausage, pork chop

990

Grilled pork ribs

860

Smoked pork loin
Smoked pork in kaymak and baked potatoes

910

Chevap "Šešir"
Rolled stuffed chicken and steak in prosciutto from Zlatibor

1480

Chevap "Tri Šešira"

690

Gourmet meat bagel
Gourmet meat bagel with kaymak and baked potatoes

710

Mixed chicken skewers
Skewers of chicken fillet and chicken livers in bacon on kaymak

880

Grilled beef ribs
with mashed potatoes and pepper with onion

980

Vranjanska pljeskavica
Pljeskavica on a bun with onions, ljutenica, kaymak and cheese

760

Pljeskavica

690

Skadarlija specialty
Pljeskavica with chicken fillet, beef prosciutto & kaymak, pepper

840

Stuffed chili pljeskavica

760

Mix of homemade smoked sausage
BBQ, veal, beef, spicy

690

Chevap mix
Chevap with kaymak from three different Serbian region

740

Pork lion "Šumadijska"
Stuffed rolled pork with cheese, Zlatibor prosciutto and peppers

930

Serbian plate for two
Chevap, chicken kebabs with bacon, steak, sausage, pork ribs, stuffed peppers in bacon, kaymak

2600

Mowers skewers
Stuffed skewers with sausage and cheese with bacon

880

Salads

Mixed salad for two

420

Shopska salad

280

Serbian salad

265

Tomato salad

230

Tomato with cheese

270

Roasted peppers salad

220

Peppers in cream

210

Mixed salad

265

Cabbage salad

185

Lettuce salad

215

Cucumber salad

210

Vitamin salad

240

Tarator salad

240

Greek salad

490

Olives

310

Roasted hot peppers
Fresh or roasted

80

Pickled cabbage

250

Homemade mixed pickles

240

Peppers form Sombor stuffed with sauerkraut

270

Beetroot salad

240

Desserts

Serbian walnut pie

290

Apple stuffed with walnuts and honey

255

Pancakes "Tri šešira"

315

Walnut and sugar sweet

190

Biscuit soaked in sugar syrup

240

Belgrade vanilla cake
width raspberry sauce

275

Homemade fruit pie
pie with apples, pears and seasonal fruit with caramel cream and ice cream

280

Chocolate cake

295

Fruit cake

305

Bread and pastry

Bun

70

Whole wheat flour bread

80

Traditional corn bread

70

Various types of bread
Bun, homemade bread with sesame and peppers, wholemeal bread with olives, onion bread sticks

230

The breakfast

Reservation info

All tables are reserved for Friday 09.12.2016 and Saturday 10.12.2016 from 8pm.

Book a table

+381 60 313 01 80
Mon-Sun 11-02h

Belgrade restaurant | Location

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